Savory Baguette with Gouda and Apricot Jam

"A main dish with baguette, Gouda and apricot jam"

Helpmybrainpls

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3/10/2025

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in a mouthwatering main dish featuring crispy baguette slices topped with rich Gouda cheese and a sweet apricot jam. This innovative recipe combines savory and sweet flavors, creating a delightful harmony that excites the palate. Perfect for a cozy dinner or a casual gathering, it's easy to prepare and sure to impress your guests with its unique taste and presentation.

baguette cheese apricot savory easy

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Name: Savory Baguette with Gouda and Apricot Jam
Yield: 4
Ingredients: 1 large French baguette; 8 oz Gouda cheese, sliced; 1/2 cup apricot jam; 2 tbsp olive oil; 1 tsp crushed red pepper flakes (optional); Fresh thyme leaves for garnish (optional); Salt and pepper to taste

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