Sauerkraut and Cheddar Pub Pie

"A fusion dish combining traditional German and English kitchen elements, featuring ingredients and cooking styles from both cuisines."

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6/13/2025

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A savory fusion pie combining tangy German sauerkraut with sharp English cheddar in a flaky crust, enriched with caramelized onions and creamy gravy.

fusion pie vegetarian german english comfort

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Name: Sauerkraut and Cheddar Pub Pie
Yield: 4
Ingredients: 1 cup sauerkraut, drained and chopped; 1 1/2 cups shredded English cheddar cheese; 1 medium onion, finely chopped; 2 tbsp vegetable oil; 2 tbsp all-purpose flour; 1 1/2 cups vegetable broth; 1/4 cup whole milk; 1 sheet refrigerated pie crust; 2 tsp caraway seeds; Salt and pepper to taste; Fresh thyme leaves (for garnish)

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