Salted Egg Chicken Katsu Don Fusion

"salted egg chicken katsu Don "

Rayan

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9/9/2024

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in this irresistible Salted Egg Chicken Katsu Don, where crispy chicken katsu meets rich, creamy salted egg sauce atop a bed of expertly cooked rice. Perfectly balanced with the umami of salted eggs, this dish is a culinary adventure that brings together the best of Japanese and Asian flavors, making it a must-try for comfort food lovers.

chicken katsu salted egg fusion rice

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Comments

Name: Salted Egg Chicken Katsu Don Fusion
Yield: 2
Ingredients: 2 boneless, skinless chicken thighs; 1 cup panko breadcrumbs; 1 cup all-purpose flour; 2 large eggs, beaten; 1 cup cooked jasmine rice; 2 salted egg yolks, steamed and mashed; 2 tablespoons butter; 2 tablespoons unsweetened coconut milk; 1 tablespoon soy sauce; 1 tablespoon sesame oil; Salt and pepper, to taste; Chopped scallions, for garnish; Optional: pickled vegetables, for serving

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