Rustic Red Lentil Skillet

"easy main dish with red lentils and few ingredients "

EGR128rnc

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7/11/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This easy, wholesome red lentil skillet combines hearty lentils with simple pantry staples for a quick, nutritious main dish. Packed with protein and fiber, it comes together in under 30 minutes, perfect for a busy weeknight. Warm, comforting, and subtly spiced, it’s a versatile one-pan meal that pairs wonderfully with crusty bread or a fresh salad.

lentils easy vegetarian quick hearty one-pot

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Name: Rustic Red Lentil Skillet
Yield: 4
Ingredients: 1 cup red lentils, rinsed; 1 medium onion, diced; 2 cloves garlic, minced; 1 can (14.5 oz) diced tomatoes; 2 cups vegetable broth; 1 teaspoon ground cumin; 1/2 teaspoon smoked paprika; 2 tablespoons olive oil; Salt and pepper to taste; Fresh cilantro or parsley for garnish (optional)

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