Rustic Pasta with Porcini Mushrooms

"PASTA FRESCA CON FUNGHI PORCINI"

giopre32

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9/5/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Savor the bold flavors of Italy with this rustic Pasta Fresca con Funghi Porcini. Fresh pasta coated in a rich, earthy porcini mushroom sauce creates a delectable symphony of tastes. Each bite bursts with umami and the aroma of garlic and herbs, promising a comforting yet gourmet experience perfect for any occasion. Elevate your pasta night with this satisfying dish!

pasta porcini italian comfort creamy

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Comments

Name: Rustic Pasta with Porcini Mushrooms
Yield: 4
Ingredients: 1 lb fresh fettuccine or tagliatelle pasta; 4 oz dried porcini mushrooms; 3 tbsp olive oil; 4 cloves garlic, minced; 1 medium shallot, finely chopped; 1 cup vegetable or chicken broth; 1 cup heavy cream; 1/2 cup grated Parmesan cheese; 1 tbsp fresh thyme or 1 tsp dried thyme; Salt and pepper to taste; Fresh parsley, chopped, for garnish

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