Rustic Hard Bread Scramble

"hard bread pieces eggs"

bradleesargent

creator

4/6/2025

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Transform leftover hard bread pieces into a rustic and hearty scramble. This simple yet flavorful dish combines the crispiness of toasted bread with fluffy scrambled eggs, enriched with cheese and herbs. Perfect for breakfast or a cozy brunch, it’s a delightful way to reduce food waste while savoring every bite of your new creation.

bread breakfast eggs savory easy

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Comments

Name: Rustic Hard Bread Scramble
Yield: 4
Ingredients: 4 cups hard bread pieces, torn into bite-sized chunks; 6 large eggs; 1 cup milk; 1 cup shredded cheese (cheddar or your choice); 1 tablespoon olive oil or butter; 1 teaspoon salt; ½ teaspoon black pepper; ¼ teaspoon garlic powder; Fresh herbs (parsley, chives) for garnish

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