Rustic Garden Herb and Goat Cheese Quiche

clementine

creator

4/26/2026

date

servings

bookmarks

Original Prompt

"quiche"

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AI Recipe Notice

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This savory quiche blends fresh garden herbs with creamy goat cheese and tender asparagus for a perfect balance of flavors and textures. Encased in a flaky, buttery crust, this elegant yet easy-to-make quiche is ideal for brunch, lunch, or a light dinner. Rich eggs and cream bind the ingredients together, creating a luscious, golden-baked dish that’s sure to impress.

brunch savory vegetarian herbs easy creamy

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Comments

Name: Rustic Garden Herb and Goat Cheese Quiche
Yield: 6
Ingredients: 1 9-inch pie crust, store-bought or homemade; 4 large eggs; 1 cup heavy cream; 1/2 cup whole milk; 4 oz goat cheese, crumbled; 1 cup fresh asparagus, trimmed and cut into 1-inch pieces; 1/2 cup shallots, thinly sliced; 2 tbsp fresh chives, chopped; 1 tbsp fresh thyme leaves; 1/4 tsp nutmeg; Salt and freshly ground black pepper, to taste; 1 tbsp olive oil or butter

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