Rustic Chicken Thighs with Zucchini Pasta

"chicken thighs, zucchini, eggplants, pasta"

MoeKat

creator

4/15/2025

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Savor the rich flavors of tender chicken thighs paired with fresh zucchini, roasted eggplants, and pasta in this wholesome one-pan dish. Infused with aromatic herbs, garlic, and a touch of olive oil, this meal is not only satisfying but also brimming with seasonal goodness. Perfect for a cozy dinner, it balances comfort and nutrition beautifully.

chicken pasta zucchini eggplant one-pan

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Name: Rustic Chicken Thighs with Zucchini Pasta
Yield: 4
Ingredients: 4 chicken thighs, bone-in and skin-on; 2 medium zucchinis, spiralized or sliced; 1 medium eggplant, diced; 8 oz. pasta (penne or fusilli works well); 3 cloves garlic, minced; 1 tsp dried oregano; 1 tsp dried basil; ¼ cup olive oil; Salt and pepper, to taste; Grated Parmesan cheese, for serving; Fresh basil leaves, for garnish

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