Rustic Brazilian Feijoada

"Classic FeijoadaA hearty stew made with black beans, various cuts of pork, and beef, simmered with garlic and spices for a comforting meal."

lauren72010

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5/16/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the heart of Brazil with this Classic Feijoada, a rich and hearty stew brimming with black beans, succulent cuts of pork, and flavorful beef. Slow-cooked with aromatic garlic, onions, and a blend of spices, this comforting dish is perfect for family gatherings or cozy nights in, bringing warmth and satisfaction with every spoonful.

feijoada stew brazilian comfort hearty

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Name: Rustic Brazilian Feijoada
Yield: 6
Ingredients: 1 lb black beans, dried; 1 lb pork shoulder, cubed; ½ lb chorizo sausage, sliced; ½ lb smoked sausage, sliced; ½ lb beef brisket, cubed; 1 large onion, diced; 4 cloves garlic, minced; 2 bay leaves; 1 tsp smoked paprika; 1 tsp cumin; 1 tsp black pepper; 1 tsp salt (to taste); 6 cups water or low-sodium chicken broth; 2 tablespoons olive oil; Cooked white rice, for serving; Chopped fresh parsley, for garnish

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