Rustic Apple Cinnamon Quick Bread

"a quick bread to use up frozen apples that have the skins on"

Lisa13301

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3/13/2025

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This rustic apple cinnamon quick bread is the perfect way to use up your frozen apples with skins on. Bursting with warm cinnamon flavors and tender apple chunks, this easy-to-make bread can be enjoyed at breakfast or as a comforting snack. A hint of vanilla ties all the ingredients together, making every slice a cozy treat for any occasion.

apple quickbread cinnamon baking easy

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Comments

Name: Rustic Apple Cinnamon Quick Bread
Yield: 8
Ingredients: 2 cups frozen apples, with skins, thawed and chopped; 1 ½ cups all-purpose flour; ½ cup granulated sugar; ½ cup brown sugar, packed; 1 teaspoon baking soda; ½ teaspoon baking powder; ½ teaspoon salt; 1 teaspoon ground cinnamon; 1 large egg; ¾ cup buttermilk; ½ cup vegetable oil; 1 teaspoon vanilla extract

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