Russian-American Beef Stroganoff Wraps

"i want main course for 1 person with mix influence of russia and usa with avaible in czechia products in czech convience store to made and makes it special by taste "

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11/6/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience a fusion of flavors with these Russian-American beef stroganoff wraps. Tender beef sautéed in a creamy mushroom sauce, enveloped in a warm tortilla. This unique dish combines the heartiness of classic Russian cuisine with the American love for wraps, using easily sourced ingredients from Czechia. Perfect for a cozy meal, this wrap is bursting with comfort and taste.

beef fusion wrap easy comfort

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Name: Russian-American Beef Stroganoff Wraps
Yield: 1
Ingredients: 4 oz beef sirloin, thinly sliced; 1/2 cup mushrooms, sliced; 1/4 cup onion, diced; 1/2 cup sour cream; 1 tbsp all-purpose flour; 1 tsp Dijon mustard; 1 tsp paprika; 1 large tortilla (burrito size); 1 tbsp vegetable oil; Salt and pepper, to taste; Fresh parsley, for garnish

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