Rosewater Chocolate Baklava Cups

"new Lebanese fusion desserts "

DG-1998507qq

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12/27/2024

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Experience the luxurious fusion of rich chocolate and fragrant rosewater in these exquisite baklava cups. Combining traditional Lebanese flavors with a modern twist, these bite-sized desserts are a celebration of crispy phyllo pastry, velvety chocolate ganache, and a delicate rose-infused syrup. Perfect for gatherings, they offer a unique taste of Lebanon that will leave your guests wanting more!

fusion baklava chocolate lebanese dessert

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Name: Rosewater Chocolate Baklava Cups
Yield: 12
Ingredients: 1 package phyllo dough (16 oz), thawed; 1 cup unsalted butter, melted; 1 cup walnuts, finely chopped; 1 cup pistachios, finely chopped; ½ cup granulated sugar; 1 tsp ground cinnamon; 8 oz semi-sweet chocolate, chopped; ½ cup heavy cream; 2 tbsp rosewater; Zest of 1 orange; ½ cup honey

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