ric Touch Neon Soba Salad with Chili-Crisp Lime Dressing

"Create a bright, 25-minute main called Electric Touch Neon Soba Salad with Chili-Crisp Lime Dressing, inspired by Taylor Swift’s ‘Electric Touch.’ Vibe: city lights, first-contact jitters, electric zing.Core: soba noodles (see GF note), shelled edamame, thinly sliced red cabbage, matchstick carrots, cucumber half-moons, scallions, cilantro, toasted sesame seeds.Dressing (‘electric’): fresh lime juice + zest, rice vinegar, soy sauce or tamari, honey (or maple), grated ginger, minced garlic, sesame oil, 1–2 tsp chili crisp (to taste).Protein options: crispy tofu cubes (pan-seared), rotisserie chicken shreds, or seared shrimp—toss warm with a spoon of dressing.Method: boil soba, rinse cold (stop cooking); whisk dressing; toss noodles with veg, edamame, and most dressing; add protein; finish with sesame seeds and extra chili crisp ‘sparks.’Serve: chilled or room temp with lime wedges.Include: yield 4; total time ~25 min; exact ingredient amounts (cups/grams); step-by-step; spice scale (mild → electric); make-ahead note (keep dressing separate, toss before serving).Swaps: GF use 100% buckwheat soba or rice noodles; DF by default; nutty option (roasted peanuts or cashews); no-chili version (extra ginger + black pepper).Plating: glossy noodles with neon greens and purple cabbage, sesame ‘stars,’ and red chili flecks—charged but home-kitchen simple"

Sean.Mahoney06

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9/29/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A vibrant, electric-zing soba salad bursting with city-light colors and bold flavors. Cool soba noodles mingle with crunchy red cabbage, crisp edamame, and fresh herbs, all tossed in a bright, chili-crisp lime dressing. Choose crispy tofu, seared shrimp, or chicken for a protein spark that elevates this quick, 25-minute dish to an unforgettable first-contact experience.

vibrant quick spicy asian-inspired healthy refreshing

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Name: ric Touch Neon Soba Salad with Chili-Crisp Lime Dressing
Yield: 4
Ingredients: 8 oz soba noodles (100% buckwheat for GF; or rice noodles); 1 cup shelled edamame (thawed if frozen) (~150 g); 1 cup thinly sliced red cabbage (~100 g); 1 cup matchstick carrots (~100 g); 1 cup cucumber half-moons (~120 g); 3 scallions, thinly sliced; ½ cup fresh cilantro leaves (~15 g); 2 tbsp toasted sesame seeds Protein options (choose one):; 14 oz firm tofu, pressed and cubed; 12 oz cooked rotisserie chicken, shredded; 12 oz shrimp, peeled and deveined Dressing (‘electric’):; Zest and juice of 2 limes (~2 tbsp juice + 1 tsp zest); 2 tbsp rice vinegar; 3 tbsp soy sauce or tamari (GF if needed); 1 tbsp honey or maple syrup; 1 tbsp fresh grated ginger; 2 cloves garlic, minced; 2 tsp toasted sesame oil; 1–2 tsp chili crisp (adjust to taste) Optional garnishes:; Extra chili crisp for “sparks”; Lime wedges for serving

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