Regal Coconut Caramel Queen Elizabeth Cake

"queen Elizabeth cake "

CiaoBella

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11/30/2025

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in this traditional Queen Elizabeth Cake featuring a moist spice-infused base topped with luscious, buttery caramel and toasted coconut. Perfect for tea time or festive gatherings, this recipe blends warm flavors with a crunchy, sweet topping that melts in your mouth. A classic British treat reinvented with creamy caramel and fragrant coconut for a royal experience.

cake coconut caramel british dessert spiced

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Name: Regal Coconut Caramel Queen Elizabeth Cake
Yield: 12
Ingredients: 2 cups all-purpose flour; 1 tsp baking soda; 1 tsp ground cinnamon; ½ tsp ground nutmeg; ¼ tsp salt; 1 cup unsalted butter, softened; 1 cup granulated sugar; 2 large eggs; 1 tsp vanilla extract; 1 cup buttermilk; 1 ½ cups shredded sweetened coconut For the topping:; 1 cup packed dark brown sugar; ½ cup unsalted butter; 2 tbsp milk; 2 ½ cups shredded sweetened coconut

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