Reese’s Cup Cookies with Peanut Butter Chocolate Swirl Frosting

"Reese’s cup cookies with a peanut butter chocolate swirl frosting"

Sean.Mahoney06

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6/8/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in chewy, buttery cookies loaded with chopped Reese’s cups, topped with a luscious peanut butter and chocolate swirl frosting. This recipe perfectly balances salty and sweet flavors with a creamy, rich frosting that melts in your mouth. Perfect for parties, snacks, or anytime you crave a peanut butter-chocolate combo that’s irresistible!

cookies peanut-butter chocolate reese’s dessert frosting

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Comments

Name: Reese’s Cup Cookies with Peanut Butter Chocolate Swirl Frosting
Yield: 24
Ingredients: 2 ¼ cups all-purpose flour; 1 teaspoon baking soda; ½ teaspoon salt; 1 cup unsalted butter, softened; ¾ cup granulated sugar; ¾ cup brown sugar, packed; 2 large eggs; 2 teaspoons vanilla extract; 1 ½ cups chopped Reese’s Peanut Butter Cups; 1 cup creamy peanut butter (for frosting); ½ cup unsalted butter, softened (for frosting); 2 cups powdered sugar (divided); ¼ cup heavy cream (divided); ¾ cup semi-sweet chocolate chips (for frosting)

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