Raspberry Chia Seed Jello Cups

"Raspberry Chia Seed Jello CupsSweetened raspberry jello mixed with chia seeds for a nutrient-packed, gelled dessert."

CiaoBella

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7/6/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience a nutrient-packed, vegan-friendly treat with these Raspberry Chia Seed Jello Cups. Bursting with vibrant raspberry flavor and enhanced by the crunchy texture of chia seeds, this naturally gelled dessert is both refreshing and wholesome. Easy to prepare and free from animal products, it’s perfect for a light snack or a guilt-free sweet bite, delivering antioxidants, fiber, and omega-3s in every spoonful.

vegan gluten-free antioxidant fruity healthy easy

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Comments

Name: Raspberry Chia Seed Jello Cups
Yield: 4
Ingredients: 2 cups fresh or frozen raspberries; 1/4 cup maple syrup or agave nectar; 1 1/2 cups cold water; 1 tablespoon agar agar powder; 3 tablespoons chia seeds; 1 teaspoon lemon juice

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