Quick Steak Um Ramen Bowl

"Ramen, beef stock, steak ums"

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10/2/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Dive into a savory bowl of quick Steak Um Ramen, where tender steak and rich beef stock meet perfectly cooked noodles. This easy-to-make dish is packed with umami flavors and topped with fresh veggies for a balanced meal in just minutes. Perfect for a satisfying lunch or cozy dinner, it’s a delicious way to enjoy ramen at home.

ramen beef quick comfort easy

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Name: Quick Steak Um Ramen Bowl
Yield: 2
Ingredients: 4 cups beef stock; 2 packages ramen noodles; 6 ounces Steak Umm beef; 1 tablespoon soy sauce; 1 teaspoon sesame oil; 1 cup mixed vegetables (carrots, bok choy, or spinach); 2 green onions, sliced; 1 soft-boiled egg (optional); Chili flakes (optional for heat)

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