Quick Sizzling Tofu Veggie Stir-Fry
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Original Prompt
"Fast Tofu Veggie Stir-Fry with firm tofu, bok choy or cabbage, carrots or green beans or any vegetables, 2 tbsp shoyu, garlic, and 1 tsp oil. Crisp tofu, add garlic, toss in veggies, add shoyu, and cook for 6-8 minutes. Optional swaps include ginger, chili flakes, or sesame oil."
AI Recipe Notice
Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.
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Crispy tofu tossed with fresh veggies and savory shoyu in a speedy, flavorful stir-fry perfect for any weeknight.
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