Crispy Beer-Braised Chicken Drumsticks with Herb Butter

"portuguese beer oven chicken with butter and knorr"

lsilveira

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7/14/2025

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Tender chicken drumsticks braised in Portuguese lager with savory Knorr bouillon and infused with aromatic garlic, smoked paprika, and lemon. Brushed with melted butter, this recipe yields crispy skin and juicy meat, perfect for hearty family dinners. Serve alongside roasted vegetables or crusty bread to soak up the flavorful pan juices.

portuguese chicken beer oven savory butter

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Name: Crispy Beer-Braised Chicken Drumsticks with Herb Butter
Yield: 4
Ingredients: 8 chicken drumsticks, bone-in, skin-on; 1 bottle (12 oz) Portuguese lager or light beer; 4 tbsp unsalted butter, melted; 2 Knorr chicken bouillon cubes, crushed; 4 garlic cloves, minced; 1 tbsp smoked paprika; 1 tsp dried oregano; 1 tsp ground black pepper; 1 tsp salt; 1 lemon, zested and juiced; 1 tbsp olive oil; Fresh parsley, chopped (for garnish)

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