Pan-Seared Walleye with Creamy Bell Pepper Leek Sauce

"Recipe for pan seared walleye with a creamy bell pepper and leek sauce"

SophiaK

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10/3/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Crispy pan-seared walleye paired with a smooth, flavorful sauce made from sautéed bell peppers and leeks, finished with cream and fresh herbs.

fish pan-seared creamy quick comfort

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Name: Pan-Seared Walleye with Creamy Bell Pepper Leek Sauce
Yield: 4
Ingredients: 4 walleye fillets (6 oz each); Salt and black pepper to taste; 2 tbsp olive oil; 1 tbsp butter; 1 medium leek, white and light green parts, thinly sliced; 1 red bell pepper, diced; 2 cloves garlic, minced; 1/2 cup heavy cream; 1/4 cup chicken or vegetable broth; 1 tsp Dijon mustard; 1 tbsp fresh parsley, chopped; 1 tbsp fresh lemon juice

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