Oven-Baked Indian Chicken Curry

"Indian chicken curry recipe entirely cooked in an OTG oven"

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7/7/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A fragrant and flavorful Indian chicken curry cooked entirely in an OTG oven for a hands-off, rich meal.

indian chicken oven curry onepot baked

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Name: Oven-Baked Indian Chicken Curry
Yield: 4
Ingredients: 2 lbs chicken thighs, bone-in and skinless; 2 tbsp vegetable oil; 1 large onion, finely chopped; 3 garlic cloves, minced; 1-inch piece ginger, minced; 1 large tomato, chopped; 1 cup plain yogurt; 2 tsp garam masala; 1 tsp turmeric powder; 2 tsp coriander powder; 1 tsp cumin seeds; 1 tsp red chili powder; 1/2 tsp ground cinnamon; 1/2 tsp ground cardamom; 1/2 tsp salt; 1/4 cup fresh cilantro, chopped; 1 cup water; 1 tbsp lemon juice

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