Mocha Cinnamon Coffee Cake

"name me a lot of recipes that involve coffee"

DG-3571706

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6/28/2025

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This rich and moist coffee cake marries the deep flavors of freshly brewed coffee, cocoa, and a hint of cinnamon, creating a perfect morning or afternoon treat. A tender crumb topped with a cinnamon-sugar streusel complements the subtle mocha undertone, making it an irresistible companion for your favorite cup of coffee.

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Comments

Name: Mocha Cinnamon Coffee Cake
Yield: 8
Ingredients: 1 cup brewed strong coffee, cooled; 2 cups all-purpose flour; 1 cup granulated sugar; ½ cup unsweetened cocoa powder; 1 teaspoon baking powder; ½ teaspoon baking soda; ½ teaspoon salt; 1 teaspoon ground cinnamon; ¾ cup vegetable oil; 2 large eggs; 1 teaspoon vanilla extract; For streusel topping:; ½ cup brown sugar; ¼ cup all-purpose flour; 2 tablespoons cold butter, cubed; 1 teaspoon ground cinnamon

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