Mixed Hibachi Grill with Savory Teriyaki Sauce

DG-2299632

creator

3/10/2026

date

servings

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Original Prompt

"Hibachi recipe with chicken, steak, mushrooms, broccoli, onion, zucchini, rice vinegar, soy sauce, and G Hughes teriyaki marinade"

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AI Recipe Notice

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Savor a flavorful hibachi mix of chicken, steak, and fresh vegetables, marinated in G Hughes teriyaki and finished with a tangy soy and rice vinegar glaze.

hibachi teriyaki grill chicken steak vegetables

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Comments

Name: Mixed Hibachi Grill with Savory Teriyaki Sauce
Yield: 4
Ingredients: 8 oz chicken breast, thinly sliced; 8 oz sirloin steak, thinly sliced; 1 cup mushrooms, sliced; 1 cup broccoli florets; 1 medium onion, sliced; 1 medium zucchini, sliced; 2 tbsp G Hughes teriyaki marinade; 1 tbsp soy sauce; 1 tbsp rice vinegar; 2 tbsp vegetable oil; Salt and pepper to taste

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