Mild Spicy Soy-Ginger Salmon Bowls

DG-6818890

creator

11/12/2026

date

4

servings

1

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Original Prompt

"Create a dinner recipe featuring salmon, rice, and green beans. Make it simple, balanced, and flavorful, suitable for a weeknight dinner. Use imperial units."

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

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Flaky salmon glazed in a savory soy-ginger marinade with a mild touch of heat, served over fluffy rice with crisp green beans and a bright citrus-sesame finish.

salmon rice weeknight healthy spicy

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Comments

Name: Mild Spicy Soy-Ginger Salmon Bowls
Yield: 4
Ingredients: 4 salmon fillets, about 6 oz each; 1 cup long-grain white rice; 2 cups water; 1 lb green beans, trimmed; 3 tbsp olive oil, divided; 2 tbsp soy sauce; 1 tbsp honey; 1 tbsp sesame oil; 1 tbsp fresh ginger, grated; 3 cloves garlic, minced, divided; 1 tbsp lemon juice or rice vinegar; 1 tsp kosher salt, divided; 1/2 tsp black pepper, divided; 1/2 tsp paprika; 1/2 tsp red pepper flakes or 1 tsp sriracha; 1 tbsp chopped fresh parsley or sliced green onions, optional

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Mild Spicy Soy-Ginger Salmon Bowls

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Mild Spicy Soy-Ginger Salmon Bowls

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