Mediterranean Eggplant & Pepper Shakshuka

"A recipe using tomatoes, peppers, eggplants, and eggs"

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5/28/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A vibrant, savory skillet dish combining roasted eggplants, peppers, and tomatoes with perfectly poached eggs.

vegetarian mediterranean one-pan egg-based healthy

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Name: Mediterranean Eggplant & Pepper Shakshuka
Yield: 4
Ingredients: 2 large eggplants, diced; 2 bell peppers (red and yellow), chopped; 4 large tomatoes, chopped; 4 large eggs; 3 cloves garlic, minced; 1 small onion, chopped; 3 tablespoons olive oil; 1 teaspoon smoked paprika; 1/2 teaspoon ground cumin; Salt and black pepper to taste; Fresh parsley for garnish; 1/4 cup feta cheese (optional)

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