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Meadowsweet & Elderberry Mead

"- 1 gallon spring water - 2 ounces dried meadowsweet leaf and flower (or 0.5 oz teabags) - 8 ounces dried elderberries - 1/2 teaspoon pectic enzyme - 1 teaspoon yeast nutrient - 1/2 packet of Lalvin D-47 yeast - 1 1/2 36-ounce jars (approximately 4 pounds) of Dark Wildflower Honey (Unpasteurized) from Strange Honey Farm, Duck River Tennessee"
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Infuse your senses with this aromatic and healthful brew, blending the floral notes of meadowsweet and the tart richness of elderberries, all harmonized with dark wildflower honey. With each sip, enjoy the natural wellness properties this delightful concoction offers, perfect for sharing or savoring solo.
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