Light Teriyaki Chicken Stir-Fry

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8/10/2025

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Original Prompt

"Create a low calorie teriyaki chicken recipe that is healthy, flavorful, and easy to prepare. Use metric units."

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AI Recipe Notice

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A healthy, low-calorie teriyaki chicken with crisp veggies and a flavorful glaze, ready in under 30 minutes.

low-calorie healthy chicken asian stir-fry

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Comments

Name: Light Teriyaki Chicken Stir-Fry
Yield: 3
Ingredients: 400g skinless chicken breast, thinly sliced; 2 tbsp low-sodium soy sauce; 1 tbsp mirin; 1 tbsp rice vinegar; 1 tbsp honey; 1 garlic clove, minced; 1 tsp fresh ginger, grated; 1 tsp sesame oil; 150g broccoli florets; 1 red bell pepper, sliced; 100g snap peas; 1 small carrot, thinly sliced; 1 tbsp cornstarch mixed with 2 tbsp water; 2 spring onions, chopped; 1 tsp sesame seeds (optional); Salt and pepper to taste; Spray oil for cooking

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