Create Your Own Recipe with DishGen
help me create a healthy recipe for...
tools
recipe creator
meal planner
submit
submit
recipe creator
meal planner
Kurma (large batch serves 36 [100g]; 12 [250g] / time 4hr30)
![Kurma (large batch serves 36 [100g]; 12 [250g] / time 4hr30) image](/_next/image?url=%2Fimages%2Fplaceholder%2Fplaceholder-default.jpg&w=828&q=75)
Original Prompt
"Kurma large batch - Dough Ingredients 3,000 g (3 kg) All-Purpose Flour, 48 g Cardamom Powder, 48 g Cinnamon Powder, 24 g Nutmeg Powder, 120 g Freshly Grated Ginger Root, 1,200 g Cold Butter, cubed, 1,200 g Condensed Milk or 1,200 g Sugar, 1,200 ml Milk, Vegetable Oil for Frying. Sugar Glaze Ingredients 1,200 ml Water, 2,400 g (2.4 kg) Sugar. All ingredient quantities including tsp must be in metric."
Ratings (N/A)
login to submit a rating
AI Recipe Notice
Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.
Print
Experience the rich, aromatic flavors of traditional Kurma, perfect for celebrations or large family gatherings. This large batch recipe combines sweet spices with a buttery dough, creating melt-in-your-mouth confections. Topped with a glossy sugar glaze, these delicious treats will surely impress your guests and leave them craving more.
Related Recipes
Similar ideas from the DishGen community.
Comments
No comments yet.