Korean-Style Beef Tataki with Toasted Sesame

"A recipe for Korean beef tataki, featuring thinly sliced seared beef with Korean flavors such as soy sauce, garlic, sesame oil, and garnished with green onions and sesame seeds."

DG-4191152

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12/21/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Thinly seared beef infused with soy, garlic, and sesame, garnished with green onions and sesame seeds for a flavorful Korean-inspired appetizer.

korean beef appetizer sesame garlic

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Name: Korean-Style Beef Tataki with Toasted Sesame
Yield: 4
Ingredients: 1 lb beef sirloin or tenderloin; 2 tbsp soy sauce; 1 tbsp sesame oil; 2 cloves garlic, minced; 1 tbsp rice vinegar; 1 tsp sugar; 1 tsp grated ginger; 2 green onions, thinly sliced; 1 tbsp toasted sesame seeds; 1 tbsp vegetable oil (for searing); Salt and pepper to taste

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