Italian-Chinese Fusion Pasta

"italian food fused with chinese food"

michellelelelelel

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3/20/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This unique fusion dish combines classic Italian pasta with flavorful Chinese stir-fry elements. Savory garlic, tender veggies, and succulent beef make this a hearty and satisfying meal with a delicious twist.

italian chinese fusion pasta beef stir-fry

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Comments

Name: Italian-Chinese Fusion Pasta
Yield: 4
Ingredients: 8 oz spaghetti; 1 lb beef sirloin, thinly sliced; 2 tbsp olive oil; 3 cloves garlic, minced; 1 red bell pepper, sliced; 1 cup snow peas; 1/4 cup soy sauce; 2 tbsp oyster sauce; 1 tbsp brown sugar; Salt and pepper to taste

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