Iced Cocoa Mocha Frappe

"mocha frappe ninja hot cold blender"

Susan2010

creator

6/21/2025

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Refresh yourself with this creamy, invigorating mocha frappe made with rich cocoa powder and bold espresso. Blended to frothy perfection in your Ninja hot cold blender, this nut- and celery-free recipe balances smooth milk, gentle sweetness, and deep cocoa flavor for an energizing ice-cold coffee treat anytime. Simple, delicious, and beautifully garnished for a café-style experience at home.

mocha frappe cold coffee blender easy

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Comments

Name: Iced Cocoa Mocha Frappe
Yield: 2
Ingredients: 2 cups cold brewed coffee or strong brewed coffee, chilled; 1 cup milk (dairy or plant-based, nut-free); 3 tbsp unsweetened cocoa powder; 3 tbsp granulated sugar (adjust to taste); 1 cup ice cubes; ½ tsp vanilla extract; Whipped cream (optional, for topping); Cocoa powder or chocolate shavings (optional, for garnish)

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