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I Heart ? Heart-Shaped Skillet Pizzas with Chili-Honey Drizzle
"Create a playful, home-oven recipe called I Heart ? Heart-Shaped Skillet Pizzas with Chili-Honey ‘Question Mark’ Drizzle, inspired by Taylor Swift’s ‘I Heart ?.’ Vibe: crushy, coy, doodling hearts in the margins.Core: store-bought pizza dough; olive oil; crushed tomatoes (or marinara); shredded low-moisture mozzarella; garlic; fresh basil. Optional toppings: pepperoni coins or halved cherry tomatoes.Method: divide dough into 2–4 portions; shape each into a heart (pinch the tip, indent the top); preheat oven and sheet pan/cast-iron to 475–500°F; lightly oil, par-bake 3–5 min; add sauce/cheese/toppings; bake until puffed and browned.Finish: quick chili-honey (2 Tbsp honey + ¼–½ tsp red pepper flakes + tiny splash vinegar); drizzle in a “?” on each pie; scatter basil ribbons.Serve: with a simple arugula-lemon side (optional).Include: yield for 2–4 personal pizzas; total time 30–35 min; exact amounts; step-by-step with heart-shaping tips; air-fryer option; gluten-free dough and dairy-free cheese swaps; vegetarian/meat notes; leftover reheat tip (skillet, not microwave).Plating: clearly heart-shaped pies with glossy question-mark drizzle—cute, not fussy; all ingredients common and affordable."
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Cozy up with these playful heart-shaped pizzas, topped with tangy crushed tomatoes, melty mozzarella, and fresh basil. A sweet-spicy chili-honey “?” drizzle adds a coy, crushy twist inspired by Taylor Swift’s ‘I Heart ?.’ Perfect for a fun weeknight or date night, these personal pizzas bake to golden perfection in your oven or air fryer, with easy gluten-free and dairy-free swaps.
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