Honey Walnut Sourdough Loaf

"a different bread recipe "

DG-2179507

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9/6/2024

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This Honey Walnut Sourdough Loaf is a delightful fusion of rich honey sweetness and crunchy walnut textures. Made with a natural sourdough starter for that perfect tang, this artisan bread offers a golden crust with a soft, airy crumb. Ideal for breakfast, sandwiches, or as a lovely accompaniment to cheese, each slice carries a hint of warmth and nutty aroma.

sourdough bread walnuts honey baking

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Name: Honey Walnut Sourdough Loaf
Yield: 12
Ingredients: 3 cups all-purpose flour; 1 cup whole wheat flour; 1 ½ cups water, lukewarm; 1 cup active sourdough starter; ¼ cup honey; 1 teaspoon salt; 1 cup walnuts, chopped

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