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Honey Vanilla Protein Cake
Original Prompt
"Gluten free vanilla cake sweetened with honey, suitable for a beginner cook, using whole food ingredients, minimal processing, and high protein, with a quick and easy preparation time of 15-30 minutes."
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AI Recipe Notice
Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.
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A quick, gluten-free vanilla cake sweetened with honey, packed with protein and made from whole foods—perfect for beginner bakers.
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