"Create a recipe for a session Braggot, a historical style beer-mead hybrid with moderate alcohol content around 6-7% ABV, using a base malt like Maris Otter or American 2-Row, honey for fermentable sugars, and a balanced hop schedule such as Willamette for mild bitterness and aroma. Include detailed ingredient list, brewing steps, and expected parameters like original gravity, final gravity, IBU, and color. Use imperial units."