Herbed Ground Turkey Meatloaf with Tangy Glaze

"Low sodium ground turkey meatloaf recipe, using lean ground turkey, herbs, and vegetables for flavor without added salt, suitable for a healthy, low sodium diet."

Godsroyaldiva

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2/22/2026

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A healthy, flavorful turkey meatloaf packed with fresh herbs and veggies, topped with a tangy low sodium spaghetti sauce glaze.

healthy herbs turkey meatloaf glaze

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Name: Herbed Ground Turkey Meatloaf with Tangy Glaze
Yield: 4
Ingredients: 1 lb lean ground turkey; 1/2 cup finely chopped onion; 1/2 cup grated carrot; 1/2 cup finely diced celery; 2 cloves garlic, minced; 1/4 cup low sodium breadcrumbs; 1/4 cup chopped fresh parsley; 1 tablespoon chopped fresh thyme; 1 teaspoon smoked paprika; 1/2 teaspoon black pepper; 1/4 teaspoon dried rosemary, crushed; 1 large egg, beaten; 2 tablespoons low sodium spaghetti sauce; 1 teaspoon balsamic vinegar

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