Herbed Garlic Potato Gratin

"A recipe for potato gratin with layers of thinly sliced potatoes baked with cheese and cream, seasoned with garlic and herbs."

Kit_r_young

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10/10/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Layers of thinly sliced potatoes baked in creamy garlic sauce with melted cheese and fragrant herbs.

potato cheese cream baked herbs garlic

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Comments

Name: Herbed Garlic Potato Gratin
Yield: 6
Ingredients: 3 lbs russet potatoes, peeled and thinly sliced; 2 cups heavy cream; 1 ½ cups shredded Gruyère cheese; 1 cup shredded sharp cheddar cheese; 3 cloves garlic, minced; 1 teaspoon fresh thyme leaves; 1 teaspoon fresh rosemary, chopped; 1 teaspoon salt; ½ teaspoon black pepper; 2 tablespoons unsalted butter

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