Herbaceous Asian Chicken Noodle Bowl

"Create a flavorful Asian-inspired chicken noodle bowl using rice noodles, somen, soba, or basmati rice as the base. Include chicken thighs, frozen edamame, fresh herbs (parsley, basil, cilantro), garlic, onion, shallots, radishes, and cucumber. The dish should be vibrant, fresh, and balanced with savory and herbaceous notes."

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6/6/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A vibrant, fresh chicken noodle bowl with tender thighs, crisp veggies, and herbaceous notes, balanced by savory garlic and shallots.

asian chicken noodles herbs fresh healthy

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Name: Herbaceous Asian Chicken Noodle Bowl
Yield: 4
Ingredients: 8 oz rice noodles; 1 lb boneless, skinless chicken thighs; 1 cup frozen edamame, thawed; 2 cloves garlic, minced; 1 small onion, thinly sliced; 1 shallot, thinly sliced; 4 radishes, thinly sliced; 1/2 cucumber, julienned; 1/4 cup fresh parsley, chopped; 1/4 cup fresh basil, chopped; 1/4 cup fresh cilantro, chopped; 2 tablespoons soy sauce; 1 tablespoon sesame oil; 1 tablespoon vegetable oil; 1 teaspoon grated fresh ginger; 1 tablespoon lime juice; 1 teaspoon honey; Salt and pepper to taste; Optional: sliced chili or red pepper flakes for heat

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