Ricotta Herb Gnocchi with Sage Brown Butter

"gnocchi"

MWu23

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6/14/2025

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Ricotta Herb Gnocchi with Sage Brown Butter

gnocchi italian comfort potato herbs butter

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Name: Ricotta Herb Gnocchi with Sage Brown Butter
Yield: 4
Ingredients: 1 ½ cups whole-milk ricotta cheese, well-drained; 1 ½ cups all-purpose flour, plus more for dusting; 1 large egg; ½ teaspoon salt; 2 tablespoons fresh parsley, finely chopped; 1 tablespoon fresh basil, finely chopped; 6 tablespoons unsalted butter; 12 fresh sage leaves; Salt and freshly ground black pepper, to taste; Grated Parmesan cheese, for serving

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