Herb-Crusted Roast Beef for Easter Feast

"Easter dinner beef"

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4/10/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Celebrate Easter with a succulent herb-crusted roast beef that tantalizes the palate with savory flavors and aromas. This tender, juicy centerpiece is infused with garlic, rosemary, and thyme, making it perfect for a festive family gathering. Served alongside roasted vegetables and a rich gravy, this dish will become a cherished tradition for year-round celebrations.

beef roast easter dinner herb festive

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Name: Herb-Crusted Roast Beef for Easter Feast
Yield: 8
Ingredients: 4 lbs beef rib roast; 4 cloves garlic, minced; 2 tbsp fresh rosemary, chopped; 2 tbsp fresh thyme, chopped; 1 tbsp salt; 1 tsp black pepper; 2 tbsp Dijon mustard; 2 tbsp olive oil; 1 cup beef broth; 2 cups assorted root vegetables (carrots, potatoes, parsnips); 1 tbsp balsamic vinegar

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