Herb-Crisped Breakfast Potatoes for Six

Dc-Cook

creator

6/21/2026

date

servings

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Original Prompt

"rustic potatoes for breakfast side dish "

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Herb-Crisped Breakfast Potatoes for Six

potatoes breakfast rustic savory herbaceous easy

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Comments

Name: Herb-Crisped Breakfast Potatoes for Six
Yield: 4
Ingredients: 6 pounds russet potatoes, scrubbed and cut into 1-inch cubes; 9 tablespoons olive oil; 3 teaspoons smoked paprika; 3 teaspoons garlic powder; 3 teaspoons dried rosemary (or 3 tablespoons fresh, finely chopped); 3 teaspoons dried thyme (or 3 tablespoons fresh, finely chopped); 1 1/2 teaspoons onion powder; Salt and freshly ground black pepper, to taste; 6 tablespoons chopped fresh parsley (for garnish); Optional: 1 1/2 small yellow onions, diced

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Herb-Crisped Breakfast Potatoes for Six

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Herb-Crisped Breakfast Potatoes for Six

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