Hearty Smoked Sausage and Broccoli Potato Bake

"Smoked Sausage and Broccoli Potato BakeToss all ingredients with diced tomatoes and herbs, slow cook, then top with shredded cheese to melt."

SpringLelah74

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6/22/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This savory smoked sausage and broccoli potato bake combines tender potatoes and vibrant broccoli florets tossed in diced tomatoes and fragrant herbs. Slow-cooked to perfection, it melds smoky, fresh, and herby flavors before being topped with melted shredded cheese. Perfect for a comforting family dinner or meal prep, this dish balances protein, veggies, and hearty carbs in a deliciously cheesy, bubbling casserole.

sausage casserole broccoli potatoes baked comfort

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Comments

Name: Hearty Smoked Sausage and Broccoli Potato Bake
Yield: 6
Ingredients: 1 lb smoked sausage, sliced into ½-inch rounds; 4 cups broccoli florets, fresh or frozen; 4 medium russet potatoes, peeled and diced (about 4 cups); 1 (14.5 oz) can diced tomatoes, undrained; 1 small onion, finely chopped; 3 cloves garlic, minced; 1 tsp dried oregano; 1 tsp dried basil; ½ tsp smoked paprika; 1 tsp salt; ½ tsp black pepper; 1 cup shredded sharp cheddar cheese; 2 tbsp olive oil; ¼ cup fresh parsley, chopped (optional)

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