Hearty Slow-Cooked Beef and Veggie Stew

meagdfit

creator

4/11/2026

date

servings

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Original Prompt

"Beef and Vegetable Stew Tender beef with mixed vegetables slow-cooked for rich flavor"

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AI Recipe Notice

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Rich, tender beef and fresh mixed vegetables slow-cooked to create a comforting, protein-packed stew perfect for any beginner cook.

beef stew slow-cooker high-protein healthy whole-food

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Comments

Name: Hearty Slow-Cooked Beef and Veggie Stew
Yield: 4
Ingredients: 2 lbs beef chuck, cut into 1-inch cubes; 1 tbsp olive oil; 1 large onion, chopped; 3 cloves garlic, minced; 4 cups low-sodium beef broth; 2 cups baby carrots; 2 cups diced potatoes; 1 cup chopped celery; 1 cup chopped green beans; 1 cup diced tomatoes (canned, no salt added); 2 tsp dried thyme; 1 tsp dried rosemary; 1 bay leaf; Salt and pepper to taste; 2 tbsp all-purpose flour; Fresh parsley, chopped (optional)

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