Hearty Sausage and Bean Stew

"Create a detailed recipe for Sausage and Bean Stew serving 4, including sautéing chopped onion, 2 chopped celery stalks, and chopped garlic cloves in sunflower oil; adding chestnut mushrooms and 8 chopped sausages, cooking until browned; then adding 2 drained cans of cannellini beans and 2 cups vegetable stock, simmering until thick; serve hot with sourdough bread."

CellarDog47

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8/22/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A comforting stew with browned sausages, tender mushrooms, and creamy cannellini beans simmered to perfection, served hot with crusty sourdough bread.

stew sausage beans comfort easy dinner

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Name: Hearty Sausage and Bean Stew
Yield: 4
Ingredients: 1 large onion, chopped; 2 celery stalks, chopped; 3 garlic cloves, chopped; 2 tablespoons sunflower oil; 8 sausages, chopped; 8 oz chestnut mushrooms, sliced; 2 cans (15 oz each) cannellini beans, drained and rinsed; 2 cups vegetable stock; Salt and pepper to taste; Sourdough bread, to serve

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