Hearty Pinto Bean Pasta with Garlic Herb Sauce

" pasta pinto beans"

lusaak2

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8/24/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This plant-based pasta featuring tender pinto beans combines creamy texture with savory garlic herb sauce for a satisfying meal. Packed with protein-rich beans and vibrant herbs, this dish is perfect for a nourishing weeknight dinner. Easy to prepare and full of flavor, it's a wholesome recipe blending wholesome ingredients and Italian-inspired taste.

plant-based pasta pinto-beans vegan hearty simple

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Name: Hearty Pinto Bean Pasta with Garlic Herb Sauce
Yield: 4
Ingredients: 12 oz pasta (penne or rigatoni recommended); 1 can (15 oz) pinto beans, drained and rinsed; 3 tbsp olive oil; 4 cloves garlic, minced; 1 small onion, finely chopped; 1 cup cherry tomatoes, halved; 1/2 tsp smoked paprika; 1/4 tsp crushed red pepper flakes (optional); 1/2 cup vegetable broth; 1/4 cup fresh parsley, chopped; 1 tbsp fresh basil, chopped; Salt and black pepper to taste; Juice of half a lemon

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