Hearty Campfire Saffron Rice with Zesty Mushroom Chicken

"A campfire skillet recipe using a 10oz bag of saffron rice, a 10oz can of cream of mushroom soup, tomato paste, and a protein of choice, serving 8 people. The recipe should be designed for cooking in a 12-inch cast iron skillet with a lid over a campfire."

DG-6184575

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5/29/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A rich, creamy one-skillet meal featuring saffron rice, chicken marinated with bold spices and lemon, and savory mushroom sauce, perfect for 8 around the campfire with simple prep.

campfire one-pot chicken rice creamy hearty

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Name: Hearty Campfire Saffron Rice with Zesty Mushroom Chicken
Yield: 8
Ingredients: 20 oz bag saffron rice; 2 lb boneless, skinless chicken thighs, cut into bite-sized pieces; 20 oz can cream of mushroom soup; 4 tbsp tomato paste; 2 small onions, diced; 4 cloves garlic, minced; 6 cups water; 4 tbsp olive oil; 2 tsp smoked paprika; 1 tsp black pepper; 2 tsp salt; 1 tsp garlic powder; 1 tsp onion powder; 2 tbsp lemon juice; 1/4 tsp cayenne pepper; 1/2 cup grated Parmesan cheese (optional); Fresh parsley for garnish (optional)

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