Hearty Beef & Chorizo Tomato Sauce with Peppers

"Create a pasta sauce recipe using ground beef and beef chorizo, whole canned tomatoes, red wine, beef broth, fresh oregano, fresh thyme, garlic paste, basil paste, salt, pepper, onion powder, garlic powder, smoked paprika, chili powder, red pepper flakes (mild spice level), anchovy paste, salted butter, and corn oil. The sauce should have a balanced, rich flavor with a little spice but not too much."

Bency

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10/19/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A rich and spicy tomato sauce with ground beef, chorizo, sautéed onions, and bell peppers, slow-simmered with fresh herbs and red wine for deep flavor.

beef tomato pasta chorizo simmered savory

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Name: Hearty Beef & Chorizo Tomato Sauce with Peppers
Yield: 4
Ingredients: 1/2 lb ground beef; 1/2 lb beef chorizo; 1/2 cup diced onion; 1 cup frozen bell pepper strips; 1 (28 oz) can whole tomatoes; 1/2 cup dry red wine; 1 cup beef broth; 1 tsp fresh oregano, chopped; 1 tsp fresh thyme, chopped; 1 tsp garlic paste; 1 tsp basil paste; 1/2 tsp salt; 1/4 tsp black pepper; 1/2 tsp onion powder; 1/2 tsp garlic powder; 1/2 tsp smoked paprika; 1/4 tsp chili powder; 1/4 tsp red pepper flakes; 1/4 tsp anchovy paste; 1 tbsp salted butter; 1 tbsp corn oil

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