Zesty Herb-Roasted Mushroom and Red Potato Medley (No Onion Powder Version)

"create a side light and tasty vietnamese side dish for 4 servings"

DG-2076993

creator

12/21/2023

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Elevate your side dish with this flavorful medley of marinated portobello mushrooms, fiery roasted red potatoes, and savory capsicum strips. Packed with zesty herbs and spices, this mouthwatering dish is perfect for vegetarians and will leave you wanting more.

vegetarian grilled vietnamese mushrooms capsicums carrots

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Name: Zesty Herb-Roasted Mushroom and Red Potato Medley (No Onion Powder Version)
Yield: 4
Ingredients: 4 portobello mushrooms, stems removed; 2 medium-sized red potatoes, cubed; 2 medium-sized capsicums, sliced into strips; 3 tablespoons soy sauce; 2 teaspoons dried thyme; 1 teaspoon smoked paprika; 1/4 teaspoon chili powder; 2 tablespoons olive oil

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