Golden Frieda with Creamy Poblano Sauce

CiaoBella

creator

2/22/2026

date

servings

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Original Prompt

"Frieda con crema, a Mexican dish featuring fried chicken with a creamy sauce, no fish or shellfish, no basil, no cilantro, no nutritional yeast, no lamb, no turkey, no Brussels sprouts, suitable for 6 people"

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AI Recipe Notice

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Crispy fried chicken smothered in a luscious, mildly spicy creamy poblano pepper sauce perfect for sharing.

mexican chicken fried creamy comfort

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Comments

Name: Golden Frieda with Creamy Poblano Sauce
Yield: 6
Ingredients: 6 bone-in, skin-on chicken thighs; 1 cup all-purpose flour; 1 teaspoon salt; 1/2 teaspoon black pepper; 1/2 teaspoon smoked paprika; 1/2 teaspoon garlic powder; 2 large eggs; 1/4 cup milk; Vegetable oil for frying; 2 large poblano peppers, roasted, peeled, and seeded; 1 cup heavy cream; 1/2 cup diced white onion; 2 cloves garlic, minced; 1 tablespoon butter; 1 teaspoon ground cumin; 1/2 teaspoon chili powder; Salt and pepper to taste; Freshly shredded Mexican cheese blend (optional, for garnish)

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