Golden Crunchy Bread Baton

"crispy bread baton "

aandjcatering

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11/17/2024

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Transform ordinary bread into a crispy, golden baton perfect for snacking or serving alongside soups and salads. This recipe combines simple ingredients that create a satisfyingly crunchy exterior while keeping the inside soft and airy. Fresh herbs and garlic add an irresistible aroma and flavor, making it an excellent appetizer or side. Ideal for any occasion that demands a little extra crunch!

crispy bread appetizer easy herbs

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Comments

Name: Golden Crunchy Bread Baton
Yield: 8
Ingredients: 1 loaf of French bread (about 12 inches); 1/4 cup olive oil; 2 cloves garlic, minced; 1 teaspoon dried oregano; 1 teaspoon dried thyme; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 1/2 cup grated Parmesan cheese (optional)

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